£19.99
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Preiss Zimmer Gewurztraminer Sables et Galets 2021
£19.99
- Sables et Galets Gewurztraminer has a lovely balance of ripeness, varietal purity and finesse. With notes of rose petals, grapefruit, and a hint of sweet spice.
- The wine is bottled a year after the vintage, the perfect amount of time for the wine to settle and the intense flavours to marry.
- The ideal wine for pairing with Asian-influenced dishes, complementing the spices without either being overpowered.
- This wine adheres to the principles of HVE Certification, giving utmost importance to protecting and enriching the environment.
- ABV: 13.5%
- Vintage: 2021
- Size: 75cl
-
Grape Type:
Gewurztraminer -
Alsace
-
Wine Category:
White -
Wine Style:
Aromatic Whites -
At Its Best:
Now - End 2026 -
Winemaker:
Daniel Gerold
Other classifications
-
Suitable
for Vegetarians -
Suitable
for Vegans -
Sustainable
Wine
Find out more about Preiss Zimmer Gewurztraminer Sables et Galets 2021
Find out more about Preiss Zimmer Gewurztraminer Sables et Galets 2021
The Wine The Wine
France
Region:Alsace
Gewurztraminer is a spicy variety and is well worth experiencing if you haven't already been converted. It is undoubtedly the most powerfully scented white grape, so you can expect a bit of an aroma workout. The characteristics are exotic and unique with notes of rose petal and lychee. A fuller style of white wine on the palate, but one that still has bags of freshness, keeping things from becoming too intense and overwhelming. Serve nice and chilled for full enjoyment.
The Winemaker The Winemaker
Daniel Gerold
Originating from Alsace, Daniel Gerold was introduced to wine by his father, which eventually inspired him to follow a path towards a career in the industry. After his winemaking studies, Daniel travelled across Burgundy, Champagne and New Zealand, gaining a wide-ranging knowledge of grape varieties, terroirs and techniques. In 2020, he headed back to the Alsace and started to work at Cave de Turckheim.
"The famous sandy and gravely terroirs between Turckheim and Wintzenheim to the south is a dry alluvial land. It produces grapes that possess the most wonderfully expressive aromas and intensity of flavours. Light yellow in colour with a spicy perfumed nose. It is rounded, supple and spicy, with hints of apricots and a sweet crisp finish." - Daniel Gerold, Winemaker.
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