£17.99
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Strout Road Vintners McLaren Vale Shiraz 2022
£17.99
- From some prized Shiraz vines in the heart of the McLaren Vale this wine shows off the region's classic flavours of blackcurrant and mulberry.
- This excellent Shiraz is a fine example of South Australia's flagship grape variety. Boldly flavoured and finishes with excellent vibrancy.
- The bold fruit and grippy tannins of this cracking Shiraz make it a great foil for hearty pies, hot pots and piles of mash covered in gravy.
- ABV: 14.0%
- Vintage: 2022
- Size: 75cl
-
Grape Type:
Shiraz / Syrah -
McLaren Vale
-
Wine Category:
Red -
Wine Style:
Full Bodied Reds -
At Its Best:
Now - End 2029 -
Winemaker:
Andréa Maxwell
Other classifications
-
Suitable
for Vegetarians -
Suitable
for Vegans
Find out more about Strout Road Vintners McLaren Vale Shiraz 2022
Find out more about Strout Road Vintners McLaren Vale Shiraz 2022
The Wine The Wine
Australia
Region:McLaren Vale
This wine is all about deep mulberry and damson fruit with a sleek full body, the perfect amount of ripe tannic grip and a streak of tangy red fruit on the finish to keep things dynamic. There is much more than that raw power to enjoy from this cracking bottle of New World Shiraz and it is a great wine to match with food. Make sure you keep the flavours bold and punchy so they can stand up to the big character of the wine. Think rich stews and well-seasoned pies.
The Winemaker The Winemaker
Andréa Maxwell
Andréa grew up in South Africa and completed her degree in Viticulture & Oenology at the University of Stellenbosch. Her love for wine developed early, starting a wine course while still in school. After two vintages in South Africa, she moved to Australia and has been ingrained in the industry since. In her spare time, she enjoys walking with her partner and their gorgeous English Cocker Spaniel, Darcy, through their own Shiraz vineyard in the heart of McLaren Vale.
“If you talk about wine, it doesn’t matter what language you speak. It will intrinsically connect you to people.”
"Once fermented the wine was a little raw for my liking so I transferred it to some lovely French oak barrels for it to mellow out a tad and it's now exactly how it should be - bright, juicy and silky smooth." - Andréa Maxwell, Winemaker.
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