- A one-off, limited production run produced and aged in ex-wine barrels and presented in individually numbered bottles.
- Winemaker Steve Grimley hand-picked a barrel for us and had it placed in a container of wine we were shipping across from Australia.
- A richly flavoured gin that has plenty of blackcurrant fruit layered over the classic piney spice of juniper.
- ABV: 42.0%
- Size: 70cl
-
Category:
Gin -
Country:
England -
Style:
Cask Aged Gin -
Brand:
The Gin Project -
Type:
Grain -
Cask Type:
Ex-Wine Barrel
Other classifications
-
Suitable
for Vegetarians -
Suitable
for Vegans
Find out more about The Gin Project Black Pig Shiraz Barrel Aged Gin
Find out more about The Gin Project Black Pig Shiraz Barrel Aged Gin
The Spirit The Spirit
England
The second release is part of our gin project which sees us age handcrafted, bespoke recipe gins in carefully sourced ex-wine barrels. The botanicals selected are inspired by the flavours of some of our customer's most highly rated wines. The recipe for this expression was developed at The Henley Distillery with Master Distiller Jake Wilson and aged in an ex-wine barrel, that was previously filled with our McLaren Vale Black Pig Shiraz. A wonderfully balanced gin that has been infused with fruit and spice from time in barrel showing notes of blackcurrant, damsons and spicy white pepper, layered over a core of lovely juniper intensity.
