An excitingly pure expression of Syrah from the gravel and limestone soils of Kamptal
A classic and energetic Aussie Shiraz from the renowned Langhorne Creek region
A cracking little batch release of top-class McLaren Vale Shiraz
This Shiraz gives red lovers who are cutting back a drink they can still enjoy, with zero alcohol
A full-bodied and indulgent blend that is packed full of complex flavours of chocolate and spice
A powerful and heady expression of northern Rhône winemaking at its best
An expressive and fruit-filled Western Australian Shiraz that reminds Phil of his times down under
A Châteauneuf style blend, hand-picked by Phil, made using some superb old vine fruit
An avant-garde Aussie blend which will have you coming back for more
A little-known American gem: rich and heady Syrah from Washington State
A rich and complex red from the oh-so-cool Limestone Coast. Another belting Black Flag success!
This Aussie Shiraz is rocking. Pepped up by some swanky old vine Grenache
What is Shiraz?
Shiraz is a type of red wine that is made in moderate or hot climate regions such as Southern France and Southern Australia. Syrah and Shiraz are the same thing – Old World countries tend to call it Syrah while New World countries call it Shiraz.
What does Shiraz taste like?
Shiraz from hotter climates such as the Barossa Valley in Oz has lots of blackberry fruit flavours with notes of liquorice and chocolate. Syrah from Europe still has black fruit flavours but tends to be earthier with notes of tobacco and leather.
You can read more on our wine guide about Shiraz.
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